Spoon Mill
                                                                                                                                                             chris@spoonmill.com
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Prices of kitchenware shown are specific to that piece. 
Prices vary depending on complexity of design and type/availability of wood. 

              Other Kitchenware
Types & Uses:
Small Scoops:  used in canisters for coffee, sugar, flour;  used to serve tuna/chicken salad, ice cream  
Muddlers:  used to gently bruise mint leaves, limes/lemons to add flavor to drinks (tea, lemonaid, mojitos)
Rolling Pins:  flatten dough for pastry, biscuits, cookies...
Ladles:  used to serve gumbo, soup, chili, stew
Spreader Knives:  used to spread butter, cream cheese, jelly, pate, shrimp/crab dips, cheese balls, peanut butter, hummus onto bread, crackers, pita
Personal Cutting Boards:  used to slice lemons/limes, onions, tomatos, avacados, shallots, herbs, apples, oranges...
Cooking Paddles:  used to stir large pots of jambalaya, chili, gumbo;  or used as pizza paddle to remove pizza from oven

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